The FACC Los Angeles was yesterday at the newly opened Ésterel restaurant at the Sofitel Hotel Beverly Hills, to enjoy a delightful brunch. We had 50 people attending.  We would like to thank our members and guests who came to share this moment with us.

We would especially like to thank our members Felix Ghoul from Thiénot Group and Béatrice Cointreau from Malibu at Sunset who came to introduce respectively their French Bordeaux wines and their variety of California wines.

Our guests enjoyed some delicious French viennoiseries, pastries and platters of cheeses, as well as delicious entrées prepared by the Chef Victor Boroda. This France vs California Wine Discovery was a great success and offered many networking opportunities!

If you missed our brunch, visit our Events Page today to learn more about our upcoming events.

Thank you again!